The Sakai Takayuki INOX Japanese-Style Chef's Yanagiba 240mm is an exceptional knife designed to deliver precision, elegance, and reliability for sashimi and sushi preparation. Satin-polished blade for reduced friction and enhanced aesthetic appeal.
Key Features:
-Blade Material: Made from INOX stainless steel, this knife offers excellent corrosion resistance, durability, and ease of maintenance while maintaining sharpness for extended periods.
-Single-Bevel Edge: The single-bevel design allows for razor-thin, clean cuts, ideal for slicing delicate fish and other ingredients with minimal effort.
-Lightweight Construction: Engineered for balance and control, the knife is light and easy to handle, reducing fatigue during prolonged use.
-Handle Design: Features a traditional Japanese handle crafted from high-quality wood, providing a comfortable and secure grip for precise cuts.
Product details:
- Manufacturer : Aoki Hamono Co.,Ltd. (JAPAN)
- Blade Steel Type : INOX Stainless Steel (AUS8A)
- Handle Material : Magnolia Ho Wood
- Knife Type : Yanagiba(Sashimi)
- Blade Length : 240mm (9.4in.)
- Total Length : 380mm (15in.)
- Weight : 140g